Raw Banana Fry

Choose firm, raw bananas

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Peel and cut the bananas into thick long slices

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Keep banana slices immersed in water until the masala paste is prepared

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Prepare masala paste by mixing ginger garlic paste, turmeric powder, red chilli powder, salt and lemon juice

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Coat the banana slices with masala paste

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Dip in rava rice flour mixture

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Fry the banana slices until they turn golden and crispy

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Crispy, delicious banana fry is ready to be served

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CLICK HERE FOR DETAILED RECIPE

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