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DESSERTS

Rava Sheera | Sooji Halwa

Rava Sheera is a popular dessert which holds special place in Indian food culture – either as a dessert or as prasad/bhog for religious...

Ragi Manni | Finger Millet Pudding

Ragi Manni - a traditional Mangalorean dessert made with finger millet (ragi/nachni), coconut and jaggery. The humble ragi which was once a poor man’s food,...

Watermelon Halwa

Watermelon Halwa is a variant of Bombay Halwa, but is without any artificial colours. Bombay Halwa is an Indian sweet dish made of cornflour,...

Mango Mastani

Mango Mastani, said to have originated in Pune, Maharashtra  is a  thick mango milk shake loaded with chopped mangoes, ice cream and dry fruits....

Kulfi stuffed mangoes

Kulfi stuffed mangoes - Whole mangoes stuffed with creamy kesar pista kulfi. When I had first seen Chef Kunal Kapoor making kulfi stuffed mangoes about...

Mango Sheera

Mango Sheera - Sheera with a fruity twist. Sheera or suji ka halwa is a simple, delicious dessert made from rava, milk and sugar. As...

Peanut Chikkis | Shengdana Chikki | Makar Sankranti recipe

Peanut Chikkis - a traditional Indian sweet made from roasted peanuts and jaggery, Makar Sankranti is around the corner. Makar Sankranti, the harvest festival is...

Madgane | Chana Dal Payasam

Madgane or Chana Dal Payasam is a traditional dessert from Konkani cuisine. This  dessert is made using chana dal, sabudana or rice flour, coconut...

Pineapple Sheera | Pineapple Rava Kesari

Rava Sheera is one of the easiest and quickest Indian desserts to prepare.  This delicious dessert is prepared with few basic ingredients which are...

Gulab Jamun | Milk Powder Gulab Jamun

Gulab Jamun is one of the most popular Indian sweets, loved by most people. This traditional Indian delight is found in most festival/ wedding...
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A Must Try Recipe