Ansa Phansachi Bhaji - is a sweet and spicy dish made with ripe pineapple, ripe jackfruit and ripe mangoes.
Ansa Phansachi Bhaji literally translates to...
Mango Falooda is a popular summer dessert made with mangoes, vermicelli, milk, basil seeds, nuts and ice-cream.
Falooda is a cool and refreshing dessert drink...
Ripe Mango Curry – a summer delicacy from coastal Karnataka.
Ripe Mango Curry is a delicious curry made with ripe mangoes, coconut and spices. Summer...
Mangalorean Prawns Okra Curry – a traditional coconut based curry made with okra (bhindi) and prawns.
Prawns Okra curry is a homestyle curry, commonly prepared...
Steamed Cucumber Cake – a traditional Mangalorean snack made using rice, cucumber, coconut and jaggery.
There is so much more to Mangalorean food than the...
Barnyard Millet Dosa – Dosas made using the healthy barnyard millets instead of rice.
Millets are gluten free grains with high nutritional benefits. They are...
