MAIN COURSE RECIPES

Lachha Parathas | Wholewheat lachcha parathas

Lachha Parathas are multi  layered parathas with flaky texture....

Methi Theplas

Methi Thepla is one of the best dishes of ...

Kerala Appam/ Palappam

Kerala Appam is made by fermenting rice and coconut...

Oats Palak Paratha | Oats Spinach Paratha

If you are looking for something healthy, yet tasty...

Dal Banjari | Rajasthani Dal Banjari recipe

I had this Marwadi friend in college who used...

Dhaba style Egg Curry

Dhaba style Egg curry/North India style egg curry is...

DESSERT RECIPES

Phirni | Rice Phirni | How to make Phirni

Phirni, is a delicious and creamy dessert made with milk and ground rice. It is more or less like kheer but unlike kheer, this...

SNACKS RECIPES

Methi namakpare

Methi Namakpare – fried tea time snack

Methi Namakpare is a crunchy savoury snack made with refined flour, dried fenugreek leaves and spices. It makes for a great snack with a cup of hot tea.   Recipe: Ingredients 2...

Karanji | Gujiya | How to make Karanjis

Diwali is synonymous with tons of lip smacking sweets and snacks. One such sweet is Karanji  which is an important part of Diwali faraal (snacks) in Maharashtra.  Karanji is...
Kothimbir Vadi

Kothimbir Vadi | Maharashtrian tea time snack

Kothimbir Vadi is a famous traditional  Maharashtrian snack made from coriander leaves and gram flour. Kothmir Vadi can be served with any chutney as a snack, but is also...

Chaklis

Chakli, a savoury snack is made from different type of flour, i.e. rice flour, maida, besan, wheat flour etc.  Here, I have used rice flour, to which I have...

Bohri style Chana Batata

I had some black chanas at home and wanted to make chana masala.  But then I remembered that sometime back I had come across a dish called  “ Chana...
Banana Chips

Banana Chips | Homemade Banana Chips

I am a member of few food groups on Facebook. Some time back, in one of the food groups. Ms. Gayathri Pai of www.gayathrifoodbytes.blogspot.com had shared the recipe of...

Misal Pav | How to make Misal Pav

Misal Pav, originating from Maharashtra, is a spicy curry prepared with moth beans (matki) and is served with Pav. The curry is topped with crunchy farsan, chopped onions, coriander...
Girmit

Girmit – popular street food of Dharwad

Girmit, the south Indian cousin of the Mumbai bhel is a popular street food form the Dharwad region of north Karnataka. It is prepared by mixing puffed rice (kurmura...

Mini Batata Vada

Are you looking for a starter/snack recipe for a party, that will look impressive and be loved by your guests? Make  these mini batata vadas, prick a fancy tooth...

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BREAKFAST RECIPES

Rava Idlis

Rava Idlis | Instant Rava Idlis | Sooji Idlis

Rava Idlis - an instant no fermentation idli made using rava. This recipe of rava idlis can come to your rescue when you want to...
3 varieties of Schezwan dosa

Schezwan Dosa | 3 varieties of Schezwan Dosa

Schezwan dosa -  dosa made using schezwan sauce, is an interesting fusion of South Indian and Chinese cuisine. Dosa is a regular Sunday breakfast dish...

Rajgira Thalipeeth

The benefits of incorporating  rajgira (amaranth) in our diet is far too many. Apparently, it is a powerhouse of nutrition, making it worth a...
Dal Pakwan

Dal Pakwan | How to make Dal Pakwan

Dal Pakwan is a traditional Sindhi breakfast dish. Crispy fried maida puris known as Pakwan is served with chana dal garnished with  chutneys  and...

Kerala Appam/ Palappam

Kerala Appam is made by fermenting rice and coconut mixture. It is a common food in Kerala households. It is served for breakfast with...

GARDENING

Hibiscus Plant Care

I started taking keen interest in gardening about 5 years ago. Staying in Mumbai, having a full fledged garden with big trees is a distant dream. But, I have managed to grow quite a...
Periwinkle

Periwinkle | Vinca |Growing Periwinkle

Periwinkle, Vinca, Sadaphuli, Sadabahaar….all these are names of  the tiny beautiful starry flowers which range in colour from pink, dark pink to white and purple. Sadaphuli (Marathi), Sadabahaar (Hindi) means always flowering.  The tiny...
Parijat

Parijat flowers | Growing Parijat plant in pots

I couldn’t have asked for a better start to the new year than this. On the very first day of 2019, my Parijat plant started flowering. A few months ago, someone got a sapling of...

Growing Methi (Fenugreek)

   Everything that slows us down and forces patience,           Everything that sets us back into the slow circles of nature, is a help.             ...

Grow your own Mint

                If you have never experienced the joy of                 accomplishing more than you can imagine,              ...
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