How to make Achari Dahi Bhindi 

Achari Dahi Bhindi

Wash the bhindis (okras) and wipe them dry

Chop bhindis lengthwise

Shallow fry the bhindis and keep aside

In a mixing bowl, add curds, chilly powder, turmeric, cumin powder, coriander powder and salt. Mix well

Heat oil in a pan. Add fennel seeds, methi seeds, onion seeds, mustard and asafoetida

Add grated ginger and saute

Add chopped tomatoes

Cook till the tomatoes turn mushy

Add curds mixture and cook

Add fried bhindi

Mix and cook for few minutes

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