Kulith Pithla | Horse gram Pithla

Kulith Pithla - a traditional Maharashtrian dish made using horse gram flour

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Add 1 cup of horse gram flour in a mixing bowl

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Add water and mix well to make a lump free mixture

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Heat oil in a pan. Add mustard seeds, cumin seeds, asafoetida and crushed garlic. Saute

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Add green chillies and saute

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Add chopped onions and saute till they turn soft.

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Add turmeric powder and salt. Mix well.

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Add horse gram mixture while simultaneously stirring the mixture

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Add kokum petals

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Cover and cook for 8 tto 10 minutes

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Garnish with chopped coriander and fresh coconut

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Serve Kulith Pithla with bhakri and mirchi thecha

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CLICK HERE FOR DETAILED RECIPE

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