Purple Cabbage & Peas Poriyal

Purple Cabbage and Peas Poriyal – South India style Cabbage & Peas stir-fry.

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Shredded purple cabbage

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Heat oil in a pan. Add mustard seeds, udad dal, asafoetida, chopped garlic, chopped green chillies, curry leaves and chopped onion. Saute for a minute on low heat.

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Add chopped cabbage

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Add fresh green peas and salt

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Cover and cook till the veggies are cooked

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Add fresh coconut

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Garnish with chopped coriander

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LEARN MORE

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