a delicious, sweet dish traditionally prepared in South India for Makar Sankranti.
a wonderful medley of winter fresh vegetables made in Maharashtra
a special laddoo prepared during Makar Sankranti
a tasty, dry chutney made with black sesame seeds
a traditional Indian sweet made from roasted peanuts and jaggery,
Another Sankranti sweet made using sesame seeds and jaggery
a thali in which all the dishes have one common ingredient, sesame seeds