7 Makar Sankranti Recipes

Makar Sankranti also known as Uttarayan is a Hindu festival celebrated across India.

Sweet Pongal

a delicious, sweet dish traditionally prepared in South India for Makar Sankranti.

Bhogichi Bhaji

a wonderful medley of winter fresh vegetables made in Maharashtra

Til Laddoos

a special laddoo prepared during Makar Sankranti


a tasty, dry chutney made with black sesame seeds

Peanut Chikkis

a traditional Indian sweet made from roasted peanuts and jaggery,

Til Vadi

Another Sankranti sweet made using sesame seeds and jaggery

Sankranti Thali

a thali in which all the dishes have one common ingredient, sesame seeds

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