10 Best Mangalorean Breakfast Recipes

Neer Dosa - is a soft, thin and lacy dosa which is made by soaking rice for few hours and then blending the soaked rice till its smooth.

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Pundi/Oondi - is a healthy, filling breakfast dish where tempered rice dumplings are steamed and served with coconut chutney

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Sajjige Bajeel is a combination of sweet and spicy poha served with upma.

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Stuffed Neer Dosa - a traditional dish where Neer Dosas are stuffed with coconut jaggery mixture

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Idlis - Idlis made using idli rava - one of the healthiest breakfast dishes.

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Kadle Bajeel /Chana Poha - is a combination of sweet and spicy poha served with spiced chanas (chana upkari).

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Kottige/ Khotto - - Idli batter steamed in jackfruit leaves baskets

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Mangalore Buns / Banana Buns - Puris made using maida (refined flour), over ripe bananas ,flavoured with cumin seeds.

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Steamed Cucumber Cake - a healthy dish/snack made with rice, cucumber, coconut and jaggery.

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Rice Sevai Upma - a simple , tasty and quick preparation made with rice noodles

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