Lamb

Hyderabadi Dum ka Kheema | Mutton Kheema

Hyderabadi Dum ka Kheema  is a delicious dish from Hyderabadi cuisine. Mutton mince is marinated with spices, curds among other ingredients and is cooked...
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A Must Try Recipe

Fresh Turmeric Pickle | Gujarati raw turmeric pickle

Fresh Turmeric Pickle – Gujarati style pickle made with  raw turmeric and mango ginger. Today I am sharing an easy pickle recipe which I recently...

Kanchipuram Idlis | Spiced Idlis

Kanchipuram idlis - Idlis made with an elaborate tempering of spices. Kanchipuram idlis are a speciality from Kanchipuram, a small town in Tamil Nadu. The...

Nolen Gurer Mishti Doi

Nolen Gurer Mishti Doi - Sweet Curds made with milk and date palm jaggery. Nolen Gurer Mishti Doi is a popular Bengali dessert. It is...

Strawberry Shrikhand

Strawberry shrikhand - a quick and delicious dessert. Strawberry Shrikhand made with strawberries and hung curd is a delicious dessert during winter when the market...

Corn capsicum rice

Corn capsicum rice- an interesting rice preparation with corn and capsicum. Corn capsicum rice  tastes great with curds or dal tadka. Try this rice if...