Dosa

Barnyard Millet Sago Dosa | Varai Sabudana Dosa

Vanita's Corner - February 18, 2020 0

Barnyard Millet Sago Dosa / Varai Sabudana Dosa is a dosa made using barnyard millet (varai/bhagar) and sago (sabudana ) which can be eaten...

BREAKFAST

Dibba Rotti | Minapa Rotti

Vanita's Corner - August 26, 2019 0

Dibba Rotti or Minapa Rotti is a spicy, wholesome breakfast dish from Andhra Pradesh. It is more like a thick uttappam with crispy golden...

Dosa

Schezwan Dosa | 3 varieties of Schezwan Dosa

Vanita's Corner - July 29, 2019 0

Schezwan dosa - dosa made using schezwan sauce, is an interesting fusion of South Indian and Chinese cuisine. Dosa is a regular Sunday breakfast dish...

Dosa

Uttapams |Mini Uttapam Platter | Varieties of Uttapam

Vanita's Corner - June 5, 2019 0

Uttapams are dosas with toppings. You can call them the Indian pizza. Uttapams are to the South Indians what parathas are to the folks...

Dosa

Rava Dosa | How to make Rava Dosa

Vanita's Corner - January 11, 2019 0

Rava Dosa is a fairly simple dosa which requires no grinding and no fermentation. You just have to mix a few ingredients and the...

Dosa

Sprouted Ragi Dosa | Ragi (Finger Millet) Dosa

Vanita's Corner - December 10, 2018 0

I have earlier shared the recipe of ragi idlis which was made using ragi flour. Today, I am back with the recipe of sprouted...

Dosa

Quinoa Dosa | How to make Quinoa Dosa

Vanita's Corner - October 26, 2018 0

Quinoa seeds are known for its nutritive properties. It is considered as a superfood because of the numerous health benefits it offers. These days,...

Dosa

Ulli Karam Dosa |Onion Chutney Dosa

Vanita's Corner - October 8, 2018 0

Recently, a friend sent me a picture of Ulli Karam Dosa and asked if I’ve ever had this dosa. I had never heard about...

Dosa

Pesarattu | Moong Dosa | Green Gram Dosa

Vanita's Corner - August 3, 2018 0

Pesarattu | Moong Dosa | Green Gram Dosa is a popular breakfast recipe of Andhra Pradesh. Made from whole green gram (moong), this is...

Dosa

Saada Dosa | How to make Saada Dosa

Vanita's Corner - July 5, 2018 0

Saada Dosa is an all time favourite Sunday breakfast at home. Our Sunday seems incomplete without having Saada dosa for breakfast. The crispy dosa...

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A Must Try Recipe

Sabzis

Lasooni Palak | Garlic flavoured spinach gravy

Vanita's Corner - November 29, 2020 0

Lasooni Palak - Spinach cooked with onion, tomato,spices and tempered with generous amount of garlic. Lasooni Palak is a simple, healthy, delicious sabzi that works...

GARDENING

Growing green garlic at home

Vanita's Corner - November 25, 2020 0

Growing green garlic at home is very easy. All you need is few garlic cloves and a pot of soil. Green garlic or garlic chives...

Mouth Freshners

Imli Goli | Tamarind Candy

Vanita's Corner - November 14, 2020 0

Imli Goli or Tamarind Candy is one of my childhood favourites. I could never stop at one and would gobble atleast 5 to 6...

DESSERTS

Rose Coconut Burfi

Vanita's Corner - November 13, 2020 0

Rose Coconut Burfi – Coconut burfi with rose flavour. Coconut burfi is one of the simplest dessert recipes. It can be made with ingredients readily...

Food Art

Rangoli Food Art

Vanita's Corner - November 11, 2020 0

Rangoli Food Art - "Om" made with red chilly powder and mustard seeds Ingredients used : carrots, curry leaves, curry leaves stem, Watermelon peels, watermelon,...