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Dosa

Dosa

Jowar Dosa  | Sorghum Dosa | No-rice Dosa | Millet Dosa

Vanita's Corner -
Jowar Dosa - healthy, gluten free dosa. Jowar or Sorghum is a gluten free grain packed with fibre, protein and other nutrients.  If you are...
Dosa

Masala Neer Dosa | Neer Dosa with a twist

Vanita's Corner -
Masala Neer Dosa – a spicy twist to the regular Neer Dosa. Neer Dosa is a popular delicacy from Mangalorean cuisine. Neer Dosa in Tulu...
Dosa

Jini Dosa | Mumbai street style Jini Dosa

Vanita's Corner -
Jini Dosa is a popular Mumbai street style dosa. Jini Dosa is topped with veggies, sauces, spices and is cooked till it turns crispy....
Dosa

Set Dosa | Karnataka style Set Dosa

Vanita's Corner -
Set dosa – small, soft, porous dosas which is served in a set of three or four. Set dosas are popular Karnataka style dosas which...
Dosa

Horsegram Dosa | Kulith Dosa | Crispy Horsegram Dosa

Vanita's Corner -
Horsegram dosa – Dosa made with protein rich horsegram lentils and rice. Dosa is one of my favourite breakfast dishes and I like to experiment...
BREAKFAST

Poha Uthappa | Instant Poha Rava Uthappam

Vanita's Corner -
Poha Uthappa is an instant breakfast recipe made with flattened rice, semolina and curds topped with veggies. Traditionally uthappa or uttappam batter is made with...
Dosa

Masala Dosa | Crispy dosa stuffed with potato masala

Vanita's Corner -
Masala Dosa – crispy dosa stuffed with potato masala. Dosa is one of the the most popular breakfast dishes  of South India. From the classic...
Dosa

Watermelon Rind Surnoli | Surnoli Dosa | Spongy Dosa

Vanita's Corner -
Watermelon Rind Surnoli - a spongy dosa made with rice and watermelon rind. Surnoli is a thick, soft, spongy dosa from Konkani cuisine. It is...
Dosa

Mixed lentils Dosa | No-rice dosa | Mixed dals dosa

Vanita's Corner -
Mixed Lentils dosa - delicious, protein-rich dosa made with four types of lentils. Dosa is one of the most popular dishes of South India. The...
Dosa

Barnyard Millet Sago Dosa | Varai Sabudana Dosa

Vanita's Corner -
Barnyard Millet Sago Dosa  / Varai Sabudana Dosa  is a dosa made using barnyard millet (varai/bhagar) and sago (sabudana ) which can be eaten...
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