Amla Mirchi Thecha - a spicy, tangy Maharashtrian chutney made with amla, green chillies, garlic, and peanuts, pounded to a coarse, flavorful blend.
Thecha ,...
Soppina Saaru is a traditional Karnataka style dish made with seasonal greens, cooked lentils, and a subtly spiced coconut masala.
About Soppina Saaru
In every corner...
Oats Moong Carrot Cheela – a wholesome, protein-rich Cheela made with sprouted moong, oats, and fresh vegetables—perfect for a nourishing start to the day.
About...
Sprouted Moong Dhokla – a light, healthy and delicious snack made with sprouted moong and semolina (sooji/rava).
If you are looking for a healthy, protein...
Jowar flakes Poha a gluten free breakfast dish made with sorghum flakes and vegetables.
Jowar Flakes Poha is a nutritious twist on the traditional poha,...
Sprouted Ragi Flour - a nutrient-rich, gluten-free flour made from sprouted finger millet
Ragi, also known as finger millet, is a superfood that has been...
Barnyard Millet Pesarattu – a protein rich dosa made with green gram (moong) and barnyard millets.
About Barnyard Millet Pesarattu
Barnyard Millet Pesarattu is a twist...
Sattu and Dry Fruit Laddoos – protein rich laddoos made with sattu, dry fruits and jaggery.
Sattu laddoos are a nutritious and delicious treat, perfect...
