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Coconut Raw Mango Chaas | Vegan Chaas | Vegan Buttermilk

Coconut Raw Mango Chaas – Vegan buttermilk made of coconut milk and raw mango. Buttermilk /Chaas/ Chaach is one of the healthiest drink and is...

Carrot & French beans Sabzi | Zero Oil Carrot French beans Sabzi

Carrot & French Beans Sabzi cooked in a clay pot, without oil, onion and garlic. Carrot and French beans make for a wonderful combination when...

Ash gourd Coconut Juice | Healthy Morning Juice

Ash gourd Coconut Juice – a blend of ash gourd juice and tender coconut water. Ash gourd and Coconut are two of the best offerings...

Prawns Sukka | Mangalore style Prawns Sukka

Prawns Sukka – a delicious prawns preparation from the Mangalorean cuisine, known a Yetti Sukka or Yetti Ajadina in Tulu. Mangalorean cuisine is famous for...

Dadpe Pohe | Maharashtrian breakfast/snack recipe

Dadpe Pohe – a traditional Maharashtrian snack that is made with raw poha (flattened rice), onions, coconut and tempered with spices. Poha holds a special...

Kadle Bajeel – a traditional Mangalorean breakfast  | Chana Poha

Kadle Bajeel is a traditional Mangalorean breakfast dish. It is a combination of sweet and spicy poha served with spiced chanas (chana upkari). (Kadle...

Surmai Tawa Masala | Mangalorean Anjal Tawa Fry

Surmai Tawa masala – Kingfish coated with spicy, aromatic masala and shallow fried using coconut oil. Mangalorean cuisine is famous for its staple non-vegetarian preparation...

Mushroom Ghee Roast

Mushroom Ghee Roast – mushrooms cooked in a spicy ghee roast masala. Decades ago, in a tiny eatery called Shetty Lunch Home in Kundapur, originated...

Mango Barfi | Alphonso Mango Barfi | Mango Fudge

Mango Barfi – a quick and delicious, fudgy barfi made of mangoes and milk powder. Mango, the king of fruits is here.  Apart from indulging...

Kashi Halwa | Ash Gourd Halwa | White Pumpkin Halwa

Kashi Halwa – a delicious, sticky, jam like halwa from Udupi cuisine. Kashi Halwa, made from ash gourd (white pumpkin)  is a traditional dessert from...
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A Must Try Recipe