HomeMAINSSabzis

Sabzis

Kothimbir Zunka | Corainder Zunka | How to make Kothimbir Zunka

Kothimbir Zunka – a traditional  dish from the Maharashtrian cuisine made with coriander leaves and gram flour. Zunka is a popular/staple  food of rural Maharashtra....

Raw Mango Coconut Milk Curry | Raw mango curry with coconut milk

Raw Mango coconut milk curry– a mildly flavoured curry with the goodness of coconut milk. The best thing about summer is mangoes and the variety...

Jackfruit Chana Sukka | Mangalorean Gujje Kadle Sukka

Jackfruit Chana Sukka – a delicious vegetarian dish from the Mangalorean cuisine On the onset of summer, raw, tender jackfruit makes its appearance in the...

Majjige Huli | Yoghurt based Ash Gourd Curry

Majjige Huli, a traditional dish from Karnataka is a no onion-garlic, mildly flavoured curry made with veggies, coconut and buttermilk. Summer is here and it...

Malabar Spinach and Black eyed peas Curry | Mangalorean style Basale Chavli Curry

Malabar Spinach and Black eyed peas curry cooked in a coconut based gravy is a much loved dish by Mangaloreans.  Apart from black eyed...

Vaal Papdi Muthia Sabzi | Flat beans Muthia Sabzi | Valor Muthia nu Shaak

Vaal Papdi muthia sabzi is a  Gujarati style delicious sabzi made with flat beans and methi muthia. The sabzi tastes more or less like...

Radish Greens and Brinjal stir fry

Radish Greens and Brinjal stir fry – a simple sabzi with minimum spices. As it is rightly said, simplicity is the ultimate sophistication. It is...

Padwal Chana Dal Sabzi | Snake gourd chana dal sabzi

Padwal Chana Dal Sabzi – a simple sabzi made with minimal ingredients. Padwal/snake gourd is one vegetable which I rarely cooked. But few months ago,...

Matar ka Nimona | UP style Green peas curry – a winter delight

Matar ka Nimona – a winter delight from the state of Uttar Pradesh. Matar ka Nimona is a UP style green peas curry, commonly made...

Sai Bhaji | Sindhi Sai Bhaji | A nutritious one pot vegetable curry

Sai Bhaji is a Sindhi vegetarian curry loaded with vegetables, leafy greens and dal.  Sai in Sindhi means green and bhaji is vegetable. Sai...

A Must Try Recipe