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Leafy Vegetables

Chutneys

Moringa Leaves Chutney | Drumstick Leaves Chutney

Vanita's Corner -
Moringa Leaves Chutney - A nutritious and flavorful chutney made with roasted moringa leaves, dals, nuts, and spices — a perfect blend of health...
Dal & Kadhis

Soppina Saaru | Karnataka style Soppu Saaru

Vanita's Corner -
Soppina Saaru is a traditional Karnataka style dish made with seasonal greens, cooked lentils, and a subtly spiced coconut masala. About Soppina Saaru In every corner...
Leafy Vegetables

Moong Dal Spring Onion Sabzi | Hare Pyaaz ki Sabzi

Vanita's Corner -
Moong Dal Spring Onion Sabzi  - a nutritious and flavorful sabzi combining tender spring onions and protein-rich moong dal About the recipe Moong Dal Spring Onion...
Leafy Vegetables

Palak Paneer Bhurji | How to make Palak Paneer Bhurji

Vanita's Corner -
Palak Paneer Bhurji is a quick and delicious dish where crumbled paneer and chopped spinach are sautéed with spices. About Palak Paneer Bhurji Palak Paneer Bhurji...
Drumstick | Moringa

Drumstick Leaves Sabzi | Moringa Leaves Sabzi

Vanita's Corner -
Drumstick Leaves Sabzi – a simple and nutritious sabzi made with drumstick leaves. Drumstick leaves are a powerhouse of nutrition and can be used to...
Leafy Vegetables

Spring Onion Zunka | How to make Kaandyacha Paaticha Zunka

Vanita's Corner -
Spring Onion Zunka – a traditional  dish from the Maharashtrian cuisine made with spring onions and gram flour. Zunka is a drier version of Pithla...
Dal & Kadhis

Gongura Dal | Ambadi Dal | Healthy Sorrel leaves Dal

Vanita's Corner -
Gongura Dal – Healthy Dal with the goodness of red sorrel leaves Gongura Dal is a nutritious dal  from Andhra cuisine made using lentils and...
Leafy Vegetables

Palak Paneer Stir-fry | Palak Paneer Dry Sabzi

Vanita's Corner -
Palak Paneer Stir-fry is a simple sabzi made with spinach and cottage cheese (paneer) which gets made in no time. Palak Paneer is a popular...
Leafy Vegetables

Methi Matar Malai | How to make Methi Matar Malai

Vanita's Corner -
Methi Matar Malai  - a winter delight made with fresh methi leaves and peas Methi Matar malai is a popular North Indian recipe which is...
Leafy Vegetables

Methi Sabzi | Methichi Bhaji | Maharashtrian Methichi Bhaji

Vanita's Corner -
Methi Sabzi – a simple, Maharashtrian style fenugreek sabzi cooked with generous amount of garlic. Winter is the time when fresh and best methi leaves...
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