Ragi Ambali is a traditional fermented drink from Karnataka that has been enjoyed for generations, especially during the hot summer months. Made using ragi...
Paneer Mixed Veg Tikkis – A Healthy, Air-Fried Snack
There’s something irresistible about a plate of hot, crisp tikkis — golden on the outside and...
Raw Papaya Pachadi is a refreshing South Indian side dish made with tender raw papaya, coconut, and yogurt, traditionally served in the Onam Sadya.
Onam,...
Amla Mirchi Thecha - a spicy, tangy Maharashtrian chutney made with amla, green chillies, garlic, and peanuts, pounded to a coarse, flavorful blend.
Thecha ,...
Ugadi Pachadi - is a festive drink-like preparation made with neem flowers, jaggery, tamarind, raw mango, salt, and pepper,
About Ugadi Pachadi
Ugadi Pachadi is a...
Amla Chutney – a flavourful blend of amlas, jaggery and aromatic spices.
About Amlas
Amla, also known as Indian gooseberry, is a powerhouse of nutrients and...
Kachchi Haldi Amla Pickle– an oil free pickle made with fresh turmeric, amla (Indian gooseberries) and mango ginger.
It’s that time of the year when...
