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Butter Garlic Mushrooms | A quick delicious vegetarian starter

Butter Garlic Mushrooms – a quick, delicious mushroom recipe. Mushrooms are a good source of Vitamin D and can be used in a wide range...

Brinjal Pakodas | Brinjal Fritters

Brinjal Pakodas – thin slices of brinjal, dipped in a spiced batter and fried. Brinjal is a versatile vegetable. They can be used to make...

Idli Chaat | How to make idli chaat

Idli chaat is an interesting combination of South Indian idlis and North Indian  chaat. Idli Chaat is an excellent snack made with leftover idlis. After...

Paneer Tikka | How to make paneer tikka in a pan

Paneer Tikka – a famous vegetarian starter. Paneer tikka is a popular vegetarian appetizer, loved by many. This is one of the most common vegetarian...

Kobichi Vadi

Kobichi Vadi  are cabbage fritters made with a mixture of gram flour /besan, cabbage and spices. Kobi is a Marathi word for cabbage and kobichi...

Pani Puri | Golgappas

Pani puri is one of the most common street foods of India and occupies a special place in the hearts of many. They are...

Vada Pav | Mumbai’s popular street food Vada Pav

Vada pav is the famous street food of Mumbai that is available in almost every nook and corner of the city. It is one...

Moong dal pakodas    

Moong Dal pakodas are popular pakodas sold by the roadside food vendors in Mumbai.  It’s a perfect snack with hot cup of evening  tea,...

Masala Peanuts – a quick delicious snack

Masala peanuts is an easy, quick snack made by frying gram flour coated raw peanuts. They make for a tasty snack for anytime munching....

Samosas

Samosas – the quintessential, deep-fried snack, loved by everyone, not only in India but around the globe.  Making perfect Samosas like the ones which are...
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A Must Try Recipe