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Ragda Patties | Mumbai Street food Ragda Pattice

Ragda Patties – the much loved street food of Mumbai. Mumbai is known for its street food. Apart from Vada pav (which is the most...

Chana Dal Sundal

Chana Dal Sundal  - a stir fried dish made with split chickpeas. Sundal is a healthy snack made with protein rich legumes and lentils.  It...

Oats Poha Chivda | Healthy Chivda | Oats and red rice poha chivda

Oats Poha Chivda – Chivda made using rolled oats, red rice poha, nuts and seeds This chivda made with oats and red rice poha makes...

Sukha Bhel | Dry Bhel

Sukha Bhel – a quick snack for those sudden hunger pangs. Sukha bhel is a popular street food from Mumbai. The key ingredient in sukha...

Phodshi Pakoda | Phodshi Bhajiya

Phodshi Pakoda – delicious fritters made with the rare monsoon leafy greens called Phodshi  and moong dal. Monsoon is the time when some rare leafy...

Dadpe Pohe | Maharashtrian breakfast/snack recipe

Dadpe Pohe – a traditional Maharashtrian snack that is made with raw poha (flattened rice), onions, coconut and tempered with spices. Poha holds a special...

Chana Sundal | Black chickpeas Sundal

Chana Sundal – a healthy, guilt-free snack packed with proteins. Sundals are stir fried lentils, tempered with spices and garnished with fresh coconut. Chana Sundal...

Butter Garlic Mushrooms | A quick delicious vegetarian starter

Butter Garlic Mushrooms – a quick, delicious mushroom recipe. Mushrooms are a good source of Vitamin D and can be used in a wide range...

Brinjal Pakodas | Brinjal Fritters

Brinjal Pakodas – thin slices of brinjal, dipped in a spiced batter and fried. Brinjal is a versatile vegetable. They can be used to make...

Idli Chaat | How to make idli chaat

Idli chaat is an interesting combination of South Indian idlis and North Indian  chaat. Idli Chaat is an excellent snack made with leftover idlis. After...
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