Rice

Sprouted Masoor Pulao | Akkha Masoor Pulao

Sprouted Masoor Pulao – a simple, quick, one-pot dish made with basmati rice, sprouted masoor (whole red lentils) and few basic spices. Sprouted Masoor Pulao...

Matar Pulao | Green Peas Pulao| Matar Pulao in pressure cooker

Matar Pulao - a simple yet flavourful rice dish made with basmati rice, few aromatic whole spices and green peas. Matar is the Hindi...

Kathal Biryani | Raw Jackfruit Biryani

Kathal Biryani – Biryani made with tender raw jackfruit. Biryani is loved by almost everyone. A complete meal in itself, there are variety of biryanis...

Vaangi Bhaat | Brinjal Rice | Karnataka style Vaangi Bhaat recipe

Vaangi Bhaat – a traditional rice preparation with brinjals, famous in Karnataka and Maharashtra. Vaangi Bhaat is a flavourful rice preparation with rice, brinjals and...

Curd Rice | South Indian Curd Rice

Curd rice – food for the soul. Curd rice, Dahi Chawal, Dahi Bhaat, Thayir Saadam, Mosaranna, call it anything  - it only screams comfort and...

Corn capsicum rice

Corn capsicum rice- an interesting rice preparation with corn and capsicum. Corn capsicum rice  tastes great with curds or dal tadka. Try this rice if...

Jeera Rice | Jeera Rice in Microwave

Jeera rice is a simple, flavourful rice preparation, which can be served with dal, any vegetable curry, chicken or mutton curry  or just plain...

Masale Bhaat | Maharashtrian Masala Bhaat

Masale bhaat - a traditional Maharashtrian rice preparation.   Masale Bhaat is a popular Maharashtrian dish and is served at many Maharashtrian weddings and festive...

Puliyogare | Tamarind Rice

Puliyogare is a tangy, spicy and sweet rice dish. This is a common rice preparation in South Indian states like Karnataka, Andhra Pradesh and...

Mushroom Rice | Spicy Mushroom Rice

Mushroom Rice - a spicy flavourful rice with the goodness of mushrooms and coconut milk. Mushrooms are edible fungi which were once considered exotic. They...
- Advertisement -spot_img

A Must Try Recipe