Masale bhaat - a traditional Maharashtrian rice preparation.
Masale Bhaat is a popular Maharashtrian dish and is served at many Maharashtrian weddings and festive...
Puliyogare – a popular rice prepration in South Indian states like Karnataka, Andhra Pradesh and Tamilnadu.
Puliyogare is a simple rice dish where cooked rice...
Mushroom Rice - a spicy flavourful rice with the goodness of mushrooms and coconut milk.
Mushrooms are edible fungi which were once considered exotic. They...
Vaalachi Khichdi - a flavourful khichdi from the Maharashtrian cuisine made with lima beans/field beans/vaal and rice.
Khichdi is the soul food of India. Every...
Ghee Rice is an aromatic, flavourful rice preparation, where rice is cooked in ghee (clarified butter), spices and garnished with fried nuts. Ghee rice...
Sprouted Matki Bhaat - a delicious rice preparation using sprouted moth beans.
Sprouts are highly nutritious, and when cooked with rice, they make delicious one...