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Sprouting of lima beans | How to sprout and peel vaal

Sprouting is a process where seeds and pulses are germinated. The seeds/ pulses are soaked in water for few hours. When these soaked pulses...

Curd | Making Dahi | How to make curds at home

Curd or Dahi is an essential food item in most Indian homes. It is excellent for digestion and  also boosts immunity. It is used...

Coconut milk | How to extract Coconut Milk

Coconut milk is used in number of dishes. Added to South Indian curries, payasams, Thai curries, Vegan recipes (to name a few), it is...

Poori | How to make fluffy pooris | Puffed up puris

Poori is a traditional deep fried Indian bread that is made from whole wheat flour. In India, poori is a common dish made for...

How to sprout Moth beans | Sprouting of Legumes

Sprouting is a process where seeds and pulses are germinated. The pulses are soaked in water for few hours. When these pulses are exposed...
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