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Sabzis

Shev Bhaji | Khandeshi Shev Bhaji

Shev Bhaji – a classic Khandeshi dish. Shev Bhaji is a hot spicy curry made of onion, dry coconut and spices in which thick sev...

Kaala Chana Masala | Black Chickpeas Curry

Kaala Chana Masala – a popular Indian dish made with black chickpeas. Kaala Chana Masala is a simple curry made with black chickpeas. Chanas are...

Sprouted Methi Seeds Sabzi | Fenugreek seeds Sabzi

Sprouted Methi seeds sabzi – a nutritious sabzi made with sprouted methi (fenugreek) seeds. Methi seeds /fenugreek seeds or methi daana are known for their...

Veg Kolhapuri  | Restaurant style Vegetable Kolhapuri

Veg Kolhapuri is a spicy, vibrant mixed vegetable curry mostly served in restaurants. Veg Kolhapuri is a popular restaurant style mixed vegetable curry.  Though the...

Palak Paneer Stir-fry | Palak Paneer Dry Sabzi

Palak Paneer Stir-fry is a simple sabzi made with spinach and cottage cheese (paneer) which gets made in no time. Palak Paneer is a popular...

Ansa Phansachi Bhaji | Pineapple Jackfruit & Mango Curry

  Ansa Phansachi Bhaji -  is a sweet and spicy dish made with ripe pineapple, ripe jackfruit and ripe mangoes. Ansa Phansachi Bhaji literally translates to...

Dum Aloo | Dhaba style Dum Aloo

Dum Aloo is a popular potato dish, where baby potatoes are cooked in a creamy onion, tomato gravy.  Dum means 'slow- cooked' and aloo...

Green Peas Curry | Maharashtrian style Matar chi Usal

Green Peas curry – fresh winter peas cooked in a spicy, green gravy. Fresh green peas are in season and there are umpteen number of...

Kachchi Haldi ki Sabzi | Rajasthani Kachchi Haldi ki Sabzi

Kachchi Haldi ki Sabzi is a traditional Rajasthani dish specially made in winters when raw turmeric is abundantly available. Kachchi Haldi ki Sabzi is a...

Methi Matar Malai | How to make Methi Matar Malai

Methi Matar Malai  - a winter delight made with fresh methi leaves and peas Methi Matar malai is a popular North Indian recipe which is...
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A Must Try Recipe