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Knol Khol Sabzi | Kohlrabi Sabzi

Knol Khol Sabzi – a simple sabzi made using Knol Khol/ Kohlrabi that’s available during winters. Knol Khol or Kohlrabi belonging to the cabbage family...

Purple Cabbage and Peas Poriyal| Cabbage & Peas stir-fry 

Purple Cabbage and Peas Poriyal  - South India style Cabbage & Peas stir-fry. Cabbage Poriyal or Cabbage Upkari is a simple South Indian style preparation...

Fresh Green Chana Sabzi | Hare Chane ki Sabzi

Fresh Green Chana Sabzi – a delicious sabzi made with fresh green chickpeas. Winter is a season of abundance when it comes to fresh vegetables....

Gongura Dal | Ambadi Dal | Healthy Sorrel leaves Dal

Gongura Dal – Healthy Dal with the goodness of red sorrel leaves Gongura Dal is a nutritious dal  from Andhra cuisine made using lentils and...

Gobi Matar Sabzi | Cauliflower Peas Sabzi | Simple Everyday Sabzi

Gobi Matar Sabzi  â€“ a simple everyday sabzi made using cauliflower and green peas. Gobi Matar Sabzi is a wholesome vegetable dish where cauliflower and...

Gavaar Pumpkin Bhaji | Gavaar Bhopla Bhaji

Gavaar Pumpkin Bhaji – a simple yet delicious, Maharshtrian style preparation. Gavaar Pumpkin Bhaji is a simple Maharahtrian style sabzi made with minimum ingredients. About Gavaar...

Ridge Gourd Stir Fry  | Heerekai Upkari | Peere Upkari | Turai Sabzi

Ridge Gourd Stir Fry – a simple and nutritious sabzi made with ridge gourd (turai) Gourds are a group of nutrient rich vegetables but are...

Dussehra Thali 2023 | Festive Vegetarian Meal

Dussehra Thali 2023 - A festive meal prepared on the occasion of Dussehra. This thali consists of rice, chapati, dalitoy (Konkani style dal), sprouted moong...

Mullangi Sambar | Radish Sambar

Mullangi Sambar – an easy South Indian curry made with radish, lentils and spices. Sambar is a popular dish from South Indian cuisine. It is...

Khandeshi Vaangyacha Bhareet

Khandeshi Vaangyacha Bhareet – a smoky, delectable dish made with large, fleshy green brinjals. Baingan Bharta (Eggplant mash) or Vaangyacha Bhareet  is a delicious sabzi...
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A Must Try Recipe