Pineapple Cucumber Salad is a refreshing, colourful mixture of fruits and vegetables with a lemon honey dressing.
Salads are a perfect way to add nutrition to our diet. They can be served at the start of a meal or even as a complete meal by themselves. This pineapple cucumber salad is refreshing, delicious and quick to make. This sweet and tangy salad can be served alongwith vegetarian or non-vegetarian dishes. You are sure to enjoy the medley of flavours coming from pineapple, cucumber and the lemon honey dressing. Here is the recipe:
Ingredients
1 cup pineapple cubes
1 cup cucumber cubes
1 cup shredded lettuce
½ cup tomato (deseeded) cubes,
¼ cup chopped coriander leaves
Salt as per taste
For the dressing
2 tbsp lemon juice
2 tbsp honey
1 tsp chilli flakes
Method
- For the dressing, combine the lemon juice, honey, chilli flakes in a bowl. Mix well. Keep aside.
- In a large bowl, add pineapple cubes, cucumber cubes, tomato cubes, shredded lettuce, chopped coriander leaves .
- Just before serving add salt, add the dressing and mix well.
- Serve on a bed of crisp lettuce leaves.
Notes:
Add the dressing just before serving to avoid the salad getting soggy.
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Also have a look at the following salad recipes:
Sprouted Moong Salad, Chana Paneer Salad, Cucumber Moong Dal Salad, Khamang KakdiÂ
