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Rotis/Parathas

Jowar Onion Roti and Vegan Cucumber Raita

Jowar Onion Roti and Vegan cucumber Raita – Oil free rotis made with sorghum flour and onions served with vegan Cucumber raita. Jowar Onion Roti...

Stuffed Mooli Paratha | Radish Paratha

Stuffed Mooli Parathas – Wholewheat parathas stuffed with grated radish and spices. Parathas are not only a great breakfast option, but you can have them...

Palak Puris | Spinach Puris | How to make Palak Pooris

Palak puris – puris made with whole wheat flour and palak (spinach) puree. Puris served with potato sabzi is a popular breakfast dish in India. ...

Lachha Paratha | Wholewheat lachha parathas

Lachha paratha is a multi  layered paratha with flaky texture. It is a perfect accompaniment to thick gravies like paneer makhanwala and butter chicken. ...

Methi Paneer Parathas | Healthy Parathas

Methi Paneer Parathas - Nutritious parathas packed with all the components of a balance diet - Carbohydrates, proteins, vitamins, minerals and fats. Methi thepla is...

Ajwain Parathas

Ajwain Parathas - flavourful paratha made with wholewheat flour, carom seeds and spices. Ajwain paratha is an easy to make paratha and can be made...

Bajra Roti | Pearl Millet Rotis

Bajra is a storehouse of nutrition. According to fitness expert Rujuta Diwekar, winter is the best time to enjoy a hearty meal of bajra...

Masala Puris | Spiced Puris

Masala puris – puris made with whole wheat flour and spices. Puris are deep fried  flatbread which is popular all over India. They can be...

Akki Roti | Rice Flour Roti

Akki Roti is a popular breakfast dish from Karnataka. Akki in Kannada means rice and this roti is made using rice flour, chopped vegetables...

Bhature | How to make Bhature

Bhaturas are  deep fried Indian breads, more like pooris. Bhature or pooris are a must have dish with Punjabi Chole. For some Punjabi families,...
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A Must Try Recipe