Barnyard millet Dhokla – a variation to the regular dhokla using barnyard millet and sago (sabudana)
What is Dhokla
Dhokla is a soft, spongy snack from...
Oats Choco Chip Cookies – delicious, healthy cookies made with oats, besan, ghee, jaggery and choco chips.
In the era of health-conscious living, everyone is...
Dudhi Muthiya or Lauki Muthiya is a traditional snack from Gujarati cuisine.
Dudhi Muthiya is a healthy, delicious snack or appetiser made using bottle gourd/lauki/...
Amaranth Chivda – healthy snack made using puffed amaranth (rajgira).
Amaranth or Rajgira are tiny gluten free seeds, rich in protein, calcium and are hailed...
Potato Fry – crispy, rava coated, shallow fried potato slice
Potato is one of the most versatile vegetables. They can be prepared in numerous ways...
Instant Rava Dhokla – Dhoklas made with semolina without fermentation.
Dhokla is a spongy, savoury snack from Gujarati cuisine. Traditionally, preparation of Dhokla involves fermentation...
Podi Sesame potatoes – baby potatoes tossed with milagai podi and sesame seeds.
Podi Sesame potatoes is an interesting dish that perfectly blends the spicy...
Methi na Gota iss a traditional Gujarati snack made with fenugreek leaves and gram flour.
Monsoons are incomplete without some fried pakodas or bhajiyas. When...
Susla is a traditional tea-time snack of North Karnataka and south western Maharashtra.
The culinary landscape of India is filled with umpteen number of recipes....
