Cabbage Sabzi - a simple Mangalorean style stir-fry with minimum ingredients.
Cabbage Sabzi is an extremely simple sabzi to make. Also known as cabbage upkari,...
Mangalorean Mango Curry or Ambe Upkari is a traditional mango delicacy from the Konkani cuisine. During summer, when mangoes are available in plenty, this...
Tendli Kaju Sabzi, popularly known as Manoli Beeja Upkari in Mangalore is a traditional dry sabzi from the Mangalorean (Konkani) cuisine. Manoli is the...