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Vanita's corner
Vanita's corner
Vanita's Corner
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Diwali Recipes
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Mangalorean Recipes
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Ingredients Specific
Paneer Recipes
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Eggplant Recipes
Leafy Vegetables
Millet Recipes
Homemade Masalas / Paste / Sauces/ Butter
Dairy recipes
Fasting Recipes/ Upvas Recipes
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Search
Vanita's corner
HOME
BREAKFAST
Idlis
Dosa
Bread
APPETISERS
Snacks
Starters
Vegetarian
Non-Vegetarian
ACCOMPANIMENTS
Beverages
Summer Coolers
Healthy Juices
Chutneys
Pickles
Dips/Raita
Soups
Salads
MAINS
Rice
Rotis/Parathas
Sabzis
Dal & Kadhis
Thalis
Non-Vegetarian
Chicken
Lamb
Fish
Eggs
Rice
DESSERTS
GARDENING
WEB STORIES
MORE
Diwali Recipes
Holi Recipes
Satvik Recipes
Regional
Mangalorean Recipes
Maharashtrian Recipes
Ingredients Specific
Paneer Recipes
Mango Recipes
Oats Recipes
Eggplant Recipes
Leafy Vegetables
Millet Recipes
Homemade Masalas / Paste / Sauces/ Butter
Dairy recipes
Fasting Recipes/ Upvas Recipes
Food Art
Basic Cooking
Rotis/Parathas
Stuffed Matar Parathas | Fresh Peas Parathas
Vanita's Corner
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December 18, 2024
Rice
Methi Matar Pulao
Vanita's Corner
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November 30, 2024
Rice
Andhra style Vegetable Pulao | One Pot Andhra Vegetable Pulao
Vanita's Corner
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November 23, 2024
Rice
Dal Rasam Rice | One-pot Rasam Rice
Vanita's Corner
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November 18, 2024
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Dal & Kadhis
Dal & Kadhis
Dal & Kadhis
Mugache Pandhre Birde | Green Gram Curry
Vanita's Corner
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August 31, 2018
Mugache Pandhre Birde - literally means White Curry made from Green gram. This dal/ curry is a traditional dish made by the Maharashtrian CKP...
Dal & Kadhis
Ambat Varan | Maharashtrian tangy spicy dal
Vanita's Corner
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August 17, 2018
Ambat Varan is a spicy, sweet and tangy dal from the Maharashtrian cuisine. Dal is one dish from the Indian cuisine which most Indians connect...
Dal & Kadhis
Tomato Pepper Rasam | How to make Tomato Rasam
Vanita's Corner
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June 19, 2018
Tomato Pepper Rasam - a spicy South Indian style appetiser. This spicy and tangy rasam made with tomatoes, pepper and other spices can be had...
Dal & Kadhis
Dal Banjari | Rajasthani Dal Banjari recipe
Vanita's Corner
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April 27, 2018
I had this Marwadi friend in college who used to rave about a Marwadi black dal which her mom used to prepare. So, we...
Dal & Kadhis
Masoor Dal with vegetables – a variant of Sindhi Kadhi
Vanita's Corner
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April 8, 2018
Masoor Dal with vegetables is a variant of the famous Sindhi Kadhi and is an absolute comfort food. Here, cooked masoor dal is added...
Dal & Kadhis
Gujarati Kadhi | How to make Gujarati Kadhi
Vanita's Corner
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February 26, 2018
Gujarati Kadhi is a popular Gujarati dish made using curds or buttermilk and gram flour. It is a perfect accompaniment to plain rice and...
Dal & Kadhis
Palak Pakodi Kadhi | Non-fried Palak pakodi kadhi
Vanita's Corner
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February 23, 2018
Today I am sharing one more recipe from the "comfort food" category. Palak Pakodi Kadhi is a kadhi made by adding palak pakodis to...
Dal & Kadhis
Drumstick Dal | South Indian style Drumstick Dal
Vanita's Corner
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February 1, 2018
Drumstick dal is made by cooking masoor dal, drumstick, onion, tomato and flavoured with coconut and spices. Take a break from your usual dal...
Dal & Kadhis
Dal Makhni | Maa ki Dal | Punjabi Black Dal recipe
Vanita's Corner
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January 30, 2018
Dal Makhni - a flavourful, creamy dal is an authentic North Indian preparation. Made with whole black gram (sabut udad), kidney beans (rajma) and...
Dal & Kadhis
Punjabi Kadhi | How to make Punjabi Kadhi
Vanita's Corner
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January 29, 2018
Every state has its own way of making kadhi. Punjab too has its own kadhi. Punjabi Kadhi is prepared with besan (gram flour), curds...
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Stuffed Matar Parathas | Fresh Peas Parathas
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Methi Matar Pulao
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Andhra style Vegetable Pulao | One Pot Andhra Vegetable Pulao
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Dal Rasam Rice | One-pot Rasam Rice
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Soya Granules Pulao | One Pot Soya Granules Pulao