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Prawns Ghee Roast

Prawns Ghee Roast – prawns cooked in a spicy masala and generous amount of ghee. This Mangalorean style, spicy prawns dish can be served as...

Vegetarian Thali | Meatless Monday Thali

This Vegetarian thali consists some of the simple dishes, but is a deeply satisfying meal.  It is rightly said that “Simplicity is the ultimate...

Sev Tamatar Sabzi | Sev Tameta nu Shaak

Sev Tamatar Sabzi which is known as Sev Tameta nu Shaak in Gujarati  is an easy, quick and delicious recipe from the Gujarati cuisine....

Masala Puris | Spiced Puris

Masala puris – puris made with whole wheat flour and spices. Puris are deep fried  flatbread which is popular all over India. They can be...

Dill Leaves Potato Sabzi | Suva Aloo Sabzi | Shepu Batata Bhaji

Dill leaves Potato Sabzi is a simple, easy to make sabzi which pairs well with rotis or as a side dish. Dill leaves (known...

Mangalorean Vegetarian Thali

A Mangalorean Vegetarian Thali consisting of Rice, Tendli Chana Sukka, Tomato Saar, mango pickle, salad, papad and coconut burfi. Tendli Chana Sukka (Kadle Manoli...

Bajra Khichdi | Pearl Millet Khichdi

Bajra Khichdi is a super yummy and healthy khichdi. It is an intersting variation to the regular khichdi where bajra is used instead of...

A simple Mangalorean Thali | Mangalorean Thali

A simple Mangalorean thali consisting of Chicken sukka, tomato saar, rice and salad. Chicken sukka and tomato saar are two famous traditional dishes from...

Paneer Saagwala | Saag Paneer

Paneer Saagwala  - Paneer cubes cooked in a delectable gravy made using the winter greens – mustard leaves (sarson), pigweed (bathua) and spinach (palak). ...

Thai Chicken Fried Rice | Fried Rice

Thai Chicken Fried Rice is an easy yet tasty rice preparation with the flavours of three different sauces and basil leaves. Rice is a...
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A Must Try Recipe