Pomegranate Apple Mousse

365

Pomegranate Apple Mousse is an easy dessert to make. With its fruity flavour and elegant looks, this dish surely can be a show stealer at parties. Lets take a look at the recipe.

Ingredients

1 cup sweetened whipping cream
¾  cup chopped apple
1 cup pomegranate seeds
Few pomegranate seeds for garnishing

Method

  • Blend the chopped apple and ¾ cup of pomegranate seeds. Strain and keep the juice aside.
  • In a large mxing bowl, add the whipping cream and blend it (using a hand blender) till soft peaks are formed.
  • To this, add the apple pomegranate juice and mix well. 
  • Add in the remaining ¼  cup of pomegranate and mix.
  • Transfer the mixture to serving cups/bowls/glasses.
  • Garnish with pomegranate seeds.
  • Refrigerate and allow it to set for 2 to 3 hours.

Note:

  1. You can add a dash of red food colour to give a pinkish tinge to the mousse, though I have avoided using any colour.
  2. Due to paucity of time, I could not record the video for this recipe. When I make this dessert next time, I will surely update the video in this post.

 

LEAVE A REPLY

Please enter your comment!
Please enter your name here

This site uses Akismet to reduce spam. Learn how your comment data is processed.