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ACCOMPANIMENTS

Summer Coolers

Masala Shikanji | Classic Summer Cooler

Vanita's Corner -
  Masala Shikanji – a classic drink for summers made with lemon juice and spices. Masala Shikanji is a summer staple at my place. No amount...
Soups

Horsegram Soup | Kulith Saar

Vanita's Corner -
  Horsegram soup is a thin rasam like soup made using the leftover water in which horsegram is cooked. Horsegram/Kulith/ Hulga is a lesser known /...
Pickles

Gajar Gobi Shalgam ka Achaar | Mixed vegetable Pickle | Winter Pickle

Vanita's Corner -
Gajar Gobi Shalgam ka Achaar – pickle made with cauliflower, turnips and carrots, specially in winters. Gajar Gobi Shalgam ka Achaar is a seasonal pickle...
Chutneys

Brined Mango Chutney | Neer Mavinakayi Chutney | Neer Uppad Kukku Chutney

Vanita's Corner -
Brined Mango Chutney/ Neer Uppad Kukku Chutney –  a Mangalorean style chutney made with brined raw mangoes. The seasonal raw mangoes are preserved for the...
Dips/Raita

Red Amaranth leaves Pachadi | How to make Amaranth leaves Pachadi

Vanita's Corner -
Red Amaranth leaves Pachadi –  Pachadi with the goodness of red Amaranth leaves. Pachadi is  a South Indian variant of raita. It is made with...
Chutneys

Brined Jackfruit Rind Chutney | How to brine jackfruit rind and make chutney

Vanita's Corner -
Brined Jackfruit Rind Chutney – Jackfruit rinds are cut into small pieces and preserved in salt water, which later is used to make chutney....
Chutneys

Brahmi Chutney | Thimare Chutney |Ondelaga Chutney | Ekpani Chutney

Vanita's Corner -
Brahmi Chutney – a healthy chutney made using brahmi leaves. Brahmi/Indian Pennywort/ Centella Asiatic is a creeping succulent herb that grows throughout the year. The...
Mango Recipes

Mango Salad | Ripe & raw mango salad

Vanita's Corner -
Mango salad – a refreshing summer salad made with ripe and raw mangoes with a spicy, sweet and tangy dressing. It’s mango season and I...
Mango Recipes

Methamba | Maharashtrian Methamba recipe

Vanita's Corner -
Methamba  - a sweet and tangy relish from the Maharashtrian cuisine. It's mango season and we can see mangoes, ripe and raw everywhere. Amongst the...
Beverages

Piyush | Refreshing summer cooler

Vanita's Corner -
Piyush  - a refreshing, creamy summer drink that is native to the states of Maharashtra and Gujarat. Summer is the time for milkshakes, ice creams,...
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