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Starters

APPETISERS

Suran Rava Fry | Suranachi Kaap | Yam Fry

Vanita's Corner -
Suran Rava Fry – thin slices of yam coated with a spicy masala paste, dipped in a flour mixture and shallow fried. Suran Rava Fry...
Starters

Potato Fry | Potato Rava Fry | Crispy Aloo Fry

Vanita's Corner -
Potato Fry – crispy, rava coated, shallow fried potato slice Potato is one of the most versatile vegetables. They can be prepared in numerous ways...
Starters

Podi Sesame Potatoes | Tilwale Aloo with Podi

Vanita's Corner -
Podi Sesame potatoes – baby potatoes tossed with milagai podi and sesame seeds. Podi Sesame potatoes is an interesting dish that perfectly blends the spicy...
Fish

Prawns Koliwada | Crispy Fried Prawns

Vanita's Corner -
Prawns Koliwada  - Fresh prawns marinated with spices, coated with besan, cornflour and fried until golden and crisp. Prawns Koliwada is one of the iconic...
Chicken

Whole-wheat Chicken Baida Roti

Vanita's Corner -
Whole-wheat Chicken Baida Roti – a popular street food of Mumbai made by stuffing chicken kheema and eggs in a roti and then pan...
Starters

Butter Garlic Mushrooms | A quick delicious vegetarian starter

Vanita's Corner -
Butter Garlic Mushrooms – a quick, delicious mushroom recipe. Mushrooms are a good source of Vitamin D and can be used in a wide range...
Starters

Paneer Tikka | How to make paneer tikka in a pan

Vanita's Corner -
Paneer Tikka – a famous vegetarian starter. Paneer tikka is a popular vegetarian appetizer, loved by many. This is one of the most common vegetarian...
Snacks

Aloo Tuk | Sindhi Aloo Tuk | Patata Took

Vanita's Corner -
Aloo Tuk is a traditional Sindhi dish, where potatoes are double fried  and  sprinkled with spices.  This is  one of my personal favourites from...
Starters

Kurkuri Bhindi | Crispy Fried Okras

Vanita's Corner -
Kurkuri Bhindi is a crispy, spicy and tasty dish made by deep frying okra strips. It can be served as a starter or as...
Non-Vegetarian

Karandi Masala |Mini Shrimp masala

Vanita's Corner -
Karandis are baby prawns or mini shrimps.  Karandi masala is a semi-dry preparation which pairs well with rice bhakris or chapatis. Amongst seafood, prawns...
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