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Sabzis

Sabzis

Rajasthani Aloo ki sabzi |Dahi Aloo ki sabzi

Vanita's Corner -
Rajasthani Aloo ki sabzi - potatoes cooked in a yoghurt gravy. The humble potato can be cooked in number of ways. Potatoes are perhaps the...
Maharashtrian Recipes

Bhogichi Bhaji |Makar Sankranti special Sabzi

Vanita's Corner -
Bhogichi Bhaji is a wonderful medley of winter fresh vegetables like red carrots, brinjal, drumstick, fresh green chana, flat green beans (paapdi) etc.  This...
Sabzis

Chavli Usal | Black Eyed Beans Curry

Vanita's Corner -
Chavli Usal – a simple curry made with black eyed beans and few easily available ingredients. Chavli /Cowpeas/ black eyed beans/lobia is not only rich...
Sabzis

Dahi Bhindi | How to make Dahiwali Bhindi

Vanita's Corner -
Bhindi is a versatile vegetable and can be cooked in number of ways. Morever Bhindi is one vegetable which everyone eats happily in my...
Paneer Recipes

Palak Paneer | How to make Palak Paneer

Vanita's Corner -
Palak Paneer gravy is not only delicious but nutritious too. It’s a popular North Indian gravy in which the paneer cubes are cooked in...
Mangalorean Recipes

Tendli Chana Sukka | Mangalorean Kadle Manoli

Vanita's Corner -
Tendli Chana Sukka is a traditional Mangalorean preparation. It is  popularly known as Kadle Manoli Sukka. Kadle is a Tulu word for  chana and...
Sabzis

Urlai Roast | Chettinad style Potato Roast

Vanita's Corner -
Urlai Roast (Potato Roast) is a Chettinad style roasted potatoes recipe. It is a delicious dry dish made with baby potatoes and freshly ground...
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A Must Try Recipe

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