Sankranti Thali - a thali in which all the dishes have one common ingredient, sesame seeds (til).
Makar Sankranti is celebrated all across India today....
Undhiyu is a famous Gujarati mixed vegetable dish usually made during winters. Come winter and you will find all the vegetables required for Undhiyu...
Multigrain parathas - parathas made using six different flours.
Parathas are my all time favourite food. I keep experimenting with different flours and different...
Maharashtrian Varan served with steamed rice, ghee and metkut is an absolute comfort food.
Varan, a Maharashtrian food preparation is made from tuvar dal. Tuvar...
