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Chicken

Chettinad Chicken Curry | Spicy Chicken Curry

Vanita's Corner -
Chettinad Chicken curry is a spicy, fiery dish from the Chettinad region of Tamilnadu. The dishes in Chettinad cuisine are made with freshly ground...
Rice

Spicy Tomato Rice | How to make tomato rice

Vanita's Corner -
Spicy Tomato rice is a tangy, flavourful rice dish. If you have leftover rice, then you can make this in a jiffy. Addition of...
Non-Vegetarian

Prawns Balchao | Goan Prawns Balchao

Vanita's Corner -
Prawns Balchao is a spicy, tangy, pickle like dish from Goan cuisine.  Balchao is a method of cooking made with either fish or meat...
Dal & Kadhis

Gujarati Kadhi | How to make Gujarati Kadhi

Vanita's Corner -
Gujarati Kadhi is a  popular Gujarati dish made using curds or buttermilk and gram flour. It is a perfect accompaniment to plain rice and...
Sabzis

Rajma masala | How to make Rajma Curry

Vanita's Corner -
Rajma masala served with boiled rice (Rajma chawal) is a popular dish throughout northern India  and is one of the most satiating meals. Protein...
Dal & Kadhis

Palak Pakodi Kadhi | Non-fried Palak pakodi kadhi

Vanita's Corner -
Today I am sharing one more recipe from the "comfort food" category.  Palak Pakodi Kadhi is a kadhi made by adding palak pakodis to...
Chicken

Butter chicken (without butter) | Healthy Butter Chicken

Vanita's Corner -
Butter chicken is one of the  India's best known foods the world over! Restaurants all over the place have their own version of butter...
Sabzis

Papad ki sabzi | How to make Dahi Papad Sabzi

Vanita's Corner -
Papad ki sabzi is a traditional dish from Rajasthan.  It is made with papad as the main ingredient.  This recipe is very easy and...
Oats Recipes

Oats Palak Paratha | Oats Spinach Paratha

Vanita's Corner -
If you are looking for something healthy, yet tasty recipe for your kids lunch box, this recipe is for you. Oats Palak paratha is...
Sabzis

Karela Sabzi | How to make Karela Sabzi

Vanita's Corner -
I understand that Karela is not liked by many, due to its bitter taste. But this karela sabzi is prepared with lots of onions,...
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