Paneer Makhanwala - a popular North Indian, vegetarian dish.
Paneer Makhanwala is made by cooking soft paneer cubes in a silky, creamy gravy.This is one...
Mangalorean Mango Pickle - a spicy, tangy pickle from the Mangalorean cuisine.
Pickle is a must-have condiment in every Indian kitchen and adds a spicy...
Brinjal Rava fry – slices of brinjal marinated with spices, coated with semolina and shallow fried.
Brinjal Rava fry also known as Vaangyache Kaap in...
Paneer Saagwala  - Paneer cubes cooked in a delectable gravy made using the winter greens – mustard leaves (sarson), pigweed (bathua) and spinach (palak). ...