Barnyard millet upma – upma made with barnyard millet and vegetables.
Millets as superfood has gained popularity in the recent past. They are nutritious and...
Kottige/ Khotto / Gunda/ Hittu is idlis steamed in jackfruit leaves basket. Jackfruit leaves are joined together using tooth pick or broom sticks to...
How to make Kottige using jackfruit leaves
Kottige/ Khotto / Gunda/ Hittu is idlis steamed in jackfruit leaves basket. Jackfruit leaves are joined together using...
Phodshi Pakoda – delicious fritters made with the rare monsoon leafy greens called Phodshi and moong dal.
Monsoon is the time when some rare leafy...
