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Maharashtrian Recipes

Ansa Phansachi Bhaji | Pineapple Jackfruit & Mango Curry

  Ansa Phansachi Bhaji -  is a sweet and spicy dish made with ripe pineapple, ripe jackfruit and ripe mangoes. Ansa Phansachi Bhaji literally translates to...

Malvani Chicken Curry | Malvani Kombdi Rassa

  Malvani Chicken curry – a flavourful chicken curry from the Malvani cuisine. India is a land of multiple states and each state is further divided...

Green Peas Curry | Maharashtrian style Matar chi Usal

Green Peas curry – fresh winter peas cooked in a spicy, green gravy. Fresh green peas are in season and there are umpteen number of...

Sprouted Horsegram Curry | Maharashtrian Horsegram Curry | Kulith Usal

Sprouted Horsegram Curry – a delicious, nutritious curry made with protein rich, sprouted horsegram. Horsegram/Kulith/ Hulga, the highly ignored pulse is known to be rich...

Chinch Gulachi Aamti | Maharashtrian Aamti recipe | Dal with tamarind and jaggery

Chinch Gulachi Aamti – a classic Maharashtrian lentils preparation. Chinch means tamarind and gul means jaggery in Marathi. Chinch Gulachi Aamti literally translates to  lentil...

Kothimbir Zunka | Corainder Zunka | How to make Kothimbir Zunka

Kothimbir Zunka – a traditional  dish from the Maharashtrian cuisine made with coriander leaves and gram flour. Zunka is a popular/staple  food of rural Maharashtra....

Padwal Chana Dal Sabzi | Snake gourd chana dal sabzi

Padwal Chana Dal Sabzi – a simple sabzi made with minimal ingredients. Padwal/snake gourd is one vegetable which I rarely cooked. But few months ago,...

Maharashtrian Festive meal | Maharashtrian festive thali

Maharashtrian Festive meal prepared on the occasion of Ganesh Chaturthi. This thali consists of varan bhaat, batata bhaji, puri, shrikhand, vaalacha birda, bhoplyacha salachi chutney,...

Sweet Potato Sabudana Thalipeeth | Upvas Thalipeeth recipe

Sweet Potato Sabudana Thalipeeth – crispy flatbread made using sago (sabudana) and sweet potato Thalipeeth is a common Maharashtrian breakfast dish.  Sabudana thalipeeth is a...

Phodshi Pakoda | Phodshi Bhajiya

Phodshi Pakoda – delicious fritters made with the rare monsoon leafy greens called Phodshi  and moong dal. Monsoon is the time when some rare leafy...
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A Must Try Recipe