Maharashtrian Festive meal | Maharashtrian festive thali

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Maharashtrian festive meal

Maharashtrian Festive meal prepared on the occasion of Ganesh Chaturthi.

This thali consists of varan bhaat, batata bhaji, puri, shrikhand, vaalacha birda, bhoplyacha salachi chutney, alu wadi, khamang kakdi, mango pickle and ukadiche modak.

Recipes for each of the dishes are given below. Click on the name of the dish to read the recipe:

Maharashtrian Varan (Dal)

Maharashtrian Varan

Bhaat (Steamed rice)

Steamed Rice

Batata Bhaji (Potato Sabzi)

Aloo Sabzi

Puri

Poori

 

Dry fruits Shrikhand

Homemade Shrikhand

Vaalacha Birda (Field Beans curry)

Field Beans Curry

Bhoplyacha Salachi Chutney (Pumpkin Peel Chutney)

Pumpkin Rind Chutney

Alu wadi (Paatra)

Khamang Kakdi (Cucumber Salad)

Cucumber Salad

Ukadiche Modak (Steamed Modak)

Ukadiche Modak

Mango pickle is store bought, however there are a few pickle recipes on this blog. Click here to see pickle recipes.

Maharashtrian festive meal

 

Happy Cooking!!