Chutneys

Shengdana Chutney | Peanut Chutney | Dry Chutney Powder

Shengdana chutney – a dry chutney powder made with peanuts, chillies and garlic. Shengdana Chutney is a mildly spicy chutney which is commonly made in...

Onion Chutney  | South Indian Onion Chutney

Onion Chutney – South Indian style chutney made from onions which pairs excellently with idlis, dosas, vadas etc. Chutneys  make a perfect accompaniment to idlis,...

Flax seeds Chutney | Alsi Chutney | Jawas Chutney

Flax seeds chutney  - a nutritious chutney powder Flax seeds contain a lot of nutrients and are rich source of omega-3 fatty acids. They are...

Vada Pav Chutney | Spicy Garlic chutney powder for Vada Pav

Vada Pav Chutney - the star accompaniment with Vada Pav. Vada pav is one of the most popular street food of Mumbai.  The accompaniments served...

Orange Chutney  | Orange Coconut Chutney for Idlis/Dosas

Orange Chutney | Orange Coconut Chutney - Chutney made of coconut and dry red chillies. Chutneys are an integral part of Indian cuisine. They  add...

Phalahari chutney | Coconut Peanut Chutney

Phalahari chutney is a simple chutney made using coconut, peanuts, chillies and makes for an ideal accompaniment with phalahari dishes (food items consumed during...

Pumpkin Peel Chutney | Pumpkin Rind Chutney

Pumpkin Peel chutney – a tasty side dish with your meals. Have you heard of the latest trend known as  Root to stem eating?  As...

Horsegram Chutney | Protein rich chutney

Horsegram (Kulthi in Hindi, Kulith in Marathi, Kudu in Tulu) is known to be the most protein rich lentil, but a highly ignored one....

Tilkut | How to make Black Sesame Seeds Chutney

Tilkut is a tasty, dry chutney made with black sesame seeds (Kala Til).  Black Sesame seed is known for its health benefits. It is...

Andhra style Raw Mango Chutney | Raw Mango Chutney

Chutneys are an integral part of Indian cuisine. Each region of India has its own varieties of chutneys. It is a must have accompaniment...
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