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ACCOMPANIMENTS

Mango Mastani

Mango Mastani, said to have originated in Pune, Maharashtra  is a  thick mango milk shake loaded with chopped mangoes, ice cream and dry fruits....

Sweet Mango Pickle

Sweet Mango Pickle - a delicious, sweet and tangy condiment made with raw mangoes, spices and jaggery. There are multitude of dishes prepared using raw...

Amla Murabba

Amla Murabba - a delicious, sweet relish made with amla and sugar. Amla, the miracle fruit has a special place in Ayurveda due to its...

Mangalorean Mango Pickle | Spicy Tangy Mango Pickle

Mangalorean Mango Pickle - a spicy, tangy pickle from the Mangalorean cuisine. Pickle is a must-have condiment in every Indian kitchen and adds a spicy...

Orange Chutney  | Orange Coconut Chutney for Idlis/Dosas

Orange Chutney | Orange Coconut Chutney - Chutney made of coconut and dry red chillies. Chutneys are an integral part of Indian cuisine. They  add...

Dalgona Coffee | Whipped Coffee

Dalgona Coffee –  coffee that has taken the internet by storm. The recipe of Dalgona Coffee has been floating around for a while now. Intrigued...

Chickpeas Salad |  Chana Salad with Yoghurt mint dressing

Chickpeas salad with yoghurt mint dressing is a delicious blend of flavours. This protein rich salad can be served as a healthy side dish...

Phalahari chutney | Coconut Peanut Chutney

Phalahari chutney is a simple chutney made using coconut, peanuts, chillies and makes for an ideal accompaniment with phalahari dishes (food items consumed during...

Hummus| Classic Hummus recipe

Hummus is a popular dip/spread, from the Middle East and is generally served alongwith pita bread, lavash, falafel etc. Hummus is readily available in...

Brinjal Rava Fry  | Baingan Fry

Brinjal Rava fry – slices of brinjal marinated with spices, coated with semolina and shallow fried. Brinjal Rava fry also known as Vaangyache Kaap in...
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A Must Try Recipe