Snacks

Kolhapuri Bhadang | How to make Kolhapuri Bhadang

Kolhapuri Bhadang is a spicy, fiery, garlicky, crunchy and tasty snack made using kurmura/churmura/puffed rice. Bhadang is made with a special type of murmura/puffed...

Chatpata Chana Chaat |Protein rich Chaat

Most of us stick to healthy eating when it comes to breakfast, lunch and dinner. But when it comes to in-between meals, we tend...

Khandvi | Suralichi Vadi

Known as Khandvi in Gujarati and Suralichi Vadi in Marathi, this is a delicious, soft, melt in the mouth snack made with gram flour...

Medu Vada | South Indian breakfast recipe

Medu Vada is a South Indian delicacy prepared using split black gram (udad dal).  It can be served for breakfast or as a tea...

Dal Vada | Crispy Chana Dal Fritters

It has finally started raining in Mumbai and this weather calls for hot pakodas and chai/tea. It doesn't matter if the pakodas are made...

Dahi Chana Chaat | How to make Dahi Chana Chaat

Dahi Chana Chaat is a delicious chaat made with chickpeas and potatoes topped with curds, green chutney and sweet tamarind chutney. I understand that...

Misal Pav | How to make Misal Pav

Misal Pav, originating from Maharashtra, is a spicy curry prepared with moth beans (matki) and is served with Pav. The curry is topped with...

Mini Batata Vadas | Attractive party snack

Mini Batata Vadas - an excellent vegetarian party snack. Are you looking for a starter/snack recipe for a party, that will look impressive and be...

Chana Batata | Bohri style Chana Batata

I had some black chanas at home and wanted to make chana masala.  But then I remembered that sometime back I had come across...

Steamed Bottle gourd Cake | Mangalorean snack

Steamed Bottle gourd cake is a traditional Mangalorean dish. It is known as “Tureta Adde” in Tulu*. ‘Ture’ in Tulu means Bottle gourd and...
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A Must Try Recipe