Ripe Jackfruit Fritters/Pelakai Garya/ Pelakai Garige/ Ponsa Mulik is a delicious, deep fried snack from the Mangalorean cuisine. They are crispy outside, soft on...
Barik Methi Aloo Sabzi is a simple preparation made using baby fenugreek leaves and potatoes. Simple meals are sometimes more satisfying than the exotic dishes....
Bhajani Thalipeeth -a traditional Maharashtrian breakfast dish using multigrain flours and spices.
I have earlier shared the recipe of thalipeeth where I had used flours...
Begun Bhaja, in Bengali means fried brinjal/ eggplant. This is the most commonly prepared dish at Bengali households. Eggplant is cut into thin slices,...
