Deviating from our regular potato fries, let us make sweet potato fries today. It makes for a good tea-time snack. Here’s the recipe.
Ingredients
2 sweet...
Sabudana Vada is a popular Maharashtrian snack prepared during fasts. It is generally served with green chutney and curds. These super delicious vadas are...
Baingan Bharta is a delicious baingan (brinjal) dish made by charring the brinjal. The smoky flavour due to charring makes this dish different. Bhaingan...
Kothimbir Vadi is a famous traditional Maharashtrian snack made with coriander leaves and gram flour. Kothmir Vadi can be served with any chutney as...
Those of you who make bajra rotis/bajra bhakri in the winters must definitely try this interesting breakfast dish. Lasooni Bajra is generally made with...
Tendli Kaju Sabzi, popularly known as Manoli Beeja Upkari in Mangalore is a traditional dry sabzi from the Mangalorean (Konkani) cuisine. Manoli is the...