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Mangalorean Recipes

Chutneys

Horsegram Chutney | Protein rich chutney

Vanita's Corner -
Horsegram (Kulthi in Hindi, Kulith in Marathi, Kudu in Tulu) is known to be the most protein rich lentil, but a highly ignored one....
Mangalorean Recipes

Goli Baje | Mangalore Bajji – a popular tea time snack

Vanita's Corner -
Goli Baje also known as  Mangalore Bajji or Mangalore Bonda  is a popular tea time snack of Mangalore.  “Goli baje” literally means round bhajiyas....
DESSERTS

Sweet Poha | How to make Sweet Poha

Vanita's Corner -
In Mangalore/Udipi region of Karnataka, Sweet poha is prepared for poojas as an offering to God.  It’s a simple dish but with divine taste....
Idlis

Cone Idlis | Idlis steamed in Jackfruit leaves

Vanita's Corner -
Cone Idlis are special type of idlis steamed in jackfruit leaves, made in Mangalore and some parts of Karnataka. Idlis steamed in jackfruit leaves...
Mangalorean Recipes

Mangalorean Vegetable Sambhar | Mixed Vegetable Koddel

Vanita's Corner -
Vegetable Sambhar or Koddel as popularly known in Mangalore, is a spicy, tangy and sweet curry. This is best served with steamed rice. Vegetables...
Mangalorean Recipes

Cabbage Sabzi | Mangalorean Cabbage Upkari

Vanita's Corner -
Cabbage Sabzi - a simple Mangalorean style stir-fry with minimum ingredients. Cabbage Sabzi is an extremely simple sabzi to make. Also known as cabbage upkari,...
Mangalorean Recipes

Mangalorean Mango Curry | Ambe Upkari

Vanita's Corner -
Mangalorean Mango Curry or Ambe Upkari is a traditional mango delicacy  from the Konkani cuisine. During summer, when mangoes are available in plenty, this...
Mangalorean Recipes

Steamed Bottle gourd Cake | Mangalorean snack

Vanita's Corner -
Steamed Bottle gourd cake is a traditional Mangalorean dish. It is known as “Tureta Adde” in Tulu*. ‘Ture’ in Tulu means Bottle gourd and...
Chicken

Kori Rotti | Mangalorean Kori Rotti

Vanita's Corner -
Kori Rotti is a traditional delicacy from the Mangalorean cuisine. “Kori” is the Tulu word for ‘Chicken’ and Rotti is crispy thin rice wafers....
Mangalorean Recipes

Tomato saar | Mangalorean Tomato Saar

Vanita's Corner -
Tomato Saar is a traditional Mangalorean speciality. It is a simple “no frills” dish which goes well with rice, lemon pickle / mango pickle...
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