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DESSERTS

Peanut Chikkis | Shengdana Chikki

Makar Sankranti is around the corner. Makar Sankranti, the harvest festival is celebrated in different manner in different states of India. As regards food,...

Madgane | Chana Dal Payasam

Madgane or Chana Dal Payasam is a traditional dessert from Konkani cuisine. This  dessert is made using chana dal, sabudana or rice flour, coconut...

Pineapple Sheera | Pineapple Rava Kesari

Rava Sheera is one of the easiest and quickest Indian desserts to prepare.  This delicious dessert is prepared with few basic ingredients which are...

Gulab Jamun | Milk Powder Gulab Jamun

Gulab Jamun is one of the most popular Indian sweets, loved by most people. This traditional Indian delight is found in most festival/ wedding...

Churma Laddoo | How to make Churma Laddoos

Churma Laddoo - Healthy delicious laddoos made with wholewheat flour and jaggery. Ganesh Chaturthi, one of the prominent Indian festivals is here. It is celebrated...

Black Rice Coconut Pudding | Black Rice Kheer

Black rice coconut pudding made with black rice, coconut milk and jaggery is a healthy vegan dessert. The pudding tastes great on its own....

Narali Bhaath | Sweet Coconut Rice

Narali Bhaath or Sweet Coconut Rice is a traditional Maharashtrian dish cooked specially on Narali Purnima , i.e. a full moon day in...

Patolyas  | Manjal Irreda Gatti | Patolis

Patolyas in Marathi, Patolis in Konkani, Manjal Irreda Gatti in Tulu (Manjal Irre = turmeric leaves and Gatti = steamed dumplings)  - different names...

Jackfruit Appam | Ripe jackfruit sweet appam

Jackfruit, the summer fruit is known to provide instant energy and is rich in antioxidants and vitamins. Raw jackfruit is used to make sabzis,...

Mango Ice-cream | Homemade mango ice-cream

Summers are synonymous with ice-creams, ice popsicles, fruit juices, kulfis, chilled milkshakes etc. Frozen desserts are perfect for hot summers and ice-cream is...
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A Must Try Recipe

Lasooni Palak | Garlic flavoured spinach gravy

Lasooni Palak  -  Spinach cooked with onion, tomato,spices  and tempered with generous amount of garlic. Lasooni Palak is a simple, healthy, delicious sabzi that works...

Growing green garlic at home

Growing green garlic at home is very easy. All you need is few garlic cloves and a pot of soil. Green garlic or garlic chives...

Imli Goli | Tamarind Candy

Imli Goli or Tamarind Candy is one of my childhood favourites.  I could never stop at one and would gobble atleast 5 to 6...

Rose Coconut Burfi

Rose Coconut Burfi – Coconut burfi with rose flavour. Coconut burfi is one of the simplest dessert recipes. It can be made with ingredients readily...

Rangoli Food Art

Rangoli Food Art - "Om" made with red chilly powder and mustard seeds   Ingredients used : carrots, curry leaves, curry leaves stem, Watermelon peels, watermelon,...