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DESSERTS

Gajar ka Halwa | Carrot Halwa recipe

Come winter and the markets are brimming with red carrots. So, it’s time to indulge in gajar ka halwa.  Gajar ka halwa is an...

Besan Laddoo | How to make besan laddoos

Besan laddoo is a popular mithai made all over India. However, every state has a different way of making these laddoos. Some add a...

Moong Dal Payasam | Moong Dal Kheer

Moong Dal Payasam has a special place in the cuisine of Karnataka. It is prepared for all festive occasions like Ganesh Chaturthi, Gokulashtami, Ugadi...
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A Must Try Recipe

Fresh Turmeric Pickle | Gujarati raw turmeric pickle

Fresh Turmeric Pickle – Gujarati style pickle made with  raw turmeric and mango ginger. Today I am sharing an easy pickle recipe which I recently...

Kanchipuram Idlis | Spiced Idlis

Kanchipuram idlis - Idlis made with an elaborate tempering of spices. Kanchipuram idlis are a speciality from Kanchipuram, a small town in Tamil Nadu. The...

Nolen Gurer Mishti Doi

Nolen Gurer Mishti Doi - Sweet Curds made with milk and date palm jaggery. Nolen Gurer Mishti Doi is a popular Bengali dessert. It is...

Strawberry Shrikhand

Strawberry shrikhand - a quick and delicious dessert. Strawberry Shrikhand made with strawberries and hung curd is a delicious dessert during winter when the market...

Corn capsicum rice

Corn capsicum rice- an interesting rice preparation with corn and capsicum. Corn capsicum rice  tastes great with curds or dal tadka. Try this rice if...