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DESSERTS

DESSERTS

Malpua | How to make Malpua

Vanita's Corner -
Malpua - a delicious deep fried dessert. Its festival time. With barely a few days left for Dussehra and soon to follow Diwali, everyone is...
DESSERTS

Makhane ki Panjiri| Vrat ki Panjiri

Vanita's Corner -
Makhane ki Panjiri is a sweet dish from the Punjabi cuisine. Panjiri is generally made with wholewheat flour, ghee, dry fruits, sugar and is...
DESSERTS

Singhada Aata Sheera/ Singhada Aata Halwa

Vanita's Corner -
Today is the first day of Navratri. There are may who observe fast for all the nine days and refrain from eating regular food...
DESSERTS

Gud Papdi | How to make Gol Papdi

Vanita's Corner -
Gud Papdi is an easy to make sweet from the Gujarati cuisine. It is made with minimum ingredients that are easily available in every...
DESSERTS

Rice Phirni | How to make Phirni

Vanita's Corner -
Rice Phirni, is a delicious and creamy dessert made with milk and ground rice. It is more or less like kheer but unlike kheer,...
DESSERTS

Rava Burfi | | How to make Rava Burfi

Vanita's Corner -
Rava Burfi is a simple yet amazing dessert which can be made for festive occasions or to simply pamper your sweet tooth. This dessert...
DESSERTS

Rose phirni | How to make Gulab Phirni

Vanita's Corner -
Phirni is a delicious, creamy dessert made with milk and ground rice. Rose Phirni is the regular phirni flavoured with rose syrup. Rose Phirni...
DESSERTS

Basundi | How to make Basundi | Basundi recipe

Vanita's Corner -
Basundi is a traditional Indian dessert made by boiling milk on a slow flame until the milk is reduced by half and is garnished...
DESSERTS

Moong Dal Barfi | How to make Moong Dal Barfi

Vanita's Corner -
Moong Dal Barfi is a simple sweet/dessert which can be made for festive occasions. Made with green gram flour (moong dal aata), milk powder...
DESSERTS

Sheer Khurma | How to make Sheer Khurma

Vanita's Corner -
On the eve of  Ramzan Eid, I am sharing the recipe of Sheer Khurma. Sheer Khurma is a traditional dessert prepared by the Muslims...
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