Rose Coconut Burfi – Coconut burfi with rose flavour.
Coconut burfi is one of the simplest dessert recipes. It can be made with ingredients readily...
Rangoli Food Art - "Om" made with red chilly powder and mustard seeds
Ingredients used : carrots, curry leaves, curry leaves stem, Watermelon peels, watermelon,...
Stuffed Ivy gourds / Bharli Tondli – a classic dish from the Maharashtrian cuisine.
Maharashtrian cuisine has some traditional recipes for stuffed vegetables - Bharli...
Strawberry shrikhand - a quick and delicious dessert.
Strawberry Shrikhand made with strawberries and hung curd is a delicious dessert during winter when the market...
Masale bhaat - a traditional Maharashtrian rice preparation.
Masale Bhaat is a popular Maharashtrian dish and is served at many Maharashtrian weddings and festive...
Methi Paneer Parathas - Nutritious parathas packed with all the components of a balance diet - Carbohydrates, proteins, vitamins, minerals and fats.
Methi thepla is...
Vaalachi Khichdi - a flavourful khichdi from the Maharashtrian cuisine made with lima beans/field beans/vaal and rice.
Khichdi is the soul food of India. Every...
