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DESSERTS

DESSERTS

Rose phirni | How to make Gulab Phirni

Vanita's Corner -
Phirni is a delicious, creamy dessert made with milk and ground rice. Rose Phirni is the regular phirni flavoured with rose syrup. Rose Phirni...
DESSERTS

Basundi | How to make Basundi | Basundi recipe

Vanita's Corner -
Basundi is a traditional Indian dessert made by boiling milk on a slow flame until the milk is reduced by half and is garnished...
DESSERTS

Moong Dal Barfi | How to make Moong Dal Barfi

Vanita's Corner -
Moong Dal Barfi is a simple sweet/dessert which can be made for festive occasions. Made with green gram flour (moong dal aata), milk powder...
DESSERTS

Sheer Khurma | How to make Sheer Khurma

Vanita's Corner -
On the eve of  Ramzan Eid, I am sharing the recipe of Sheer Khurma. Sheer Khurma is a traditional dessert prepared by the Muslims...
DESSERTS

Mango Basundi – a summer delicacy

Vanita's Corner -
Basundi is a creamy, rich and delicious dessert made with thickened milk. You can make basundi in different flavours.  As mangoes are available in...
DESSERTS

Rava Kheer | How to make Rava Kheer

Vanita's Corner -
Today I am sharing a simple dessert recipe. Rava Kheer is a simple yet delicious dessert which can be made instantly with milk, semolina...
DESSERTS

Amrakhand | How to make Mango Shrikhand

Vanita's Corner -
Amrakhand is a popular Maharashtrian dessert made with mango pulp and hung curds.  Summers is India is synonymous with mangoes and various desserts made with...
DESSERTS

Mango Milkshake – refreshing summer cooler

Vanita's Corner -
Mango, the king of fruits is here and that is one thing to look forward to, in this hot summer.  Mangoes alongwith their delightful...
DESSERTS

Chocolate Mousse | Eggless Chocolate Mousse

Vanita's Corner -
Craving chocolate desserts? Here’s a dessert recipe to satisy your sweet tooth. This rich, creamy chocolate mousse is a perfect dessert for chocolate lovers....
DESSERTS

Ukadiche Modak | Steamed modak

Vanita's Corner -
Ukadiche Modak - a traditional rice flour dumpling filled with coconut jaggery mixture. Modak is Lord Ganesha’s favourite food. His immense love for modak has earned...
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